Going Green

Menus

Meals, foods and beverages sold or served at schools meet state and federal requirements based on the USDA Dietary Guidelines. All meals, foods and beverages are prepared and served by qualified child nutrition professionals. We provide students with access to a variety of affordable and appealing foods that meet the health and nutrition needs of students. Some menu items are made on equipment that makes products containing peanuts and tree nuts.

Alvord Nutrition Services welcomes student feedback on menus via the “Your Meal, Your Voice” program. Elementary schools frequently host food tastings in order to get feedback from students. Middle and high school students can fill out our feedback survey and let their voices be heard.

Alvord Students all Eat for Free!!!

Elementary Menu Groups

Group 1: Arlanza, Collett, Foothill, Lake Hills, Orrenmaa, Stokoe, RMK 

Group 2: La Granada, McAuliffe, Myra Linn, Promenade, Terrace, Twinhill, Valley View